To spoil your loved ones this Christmas, treat them to the finest products from French and Spanish artisans.DISCOVER OUR SELECTION OF PREMIUM GOURMET GIFT BOXES FOR THE FESTIVE SEASON HERE. filled with gems from our small artisans and schedule delivery of your boxes for the date of your choice. As always, you can personalise your gifts with a message for the recipient...

ÉPAULE BELLOTA 100% IBÉRIQUE (PATA NEGRA DE BELLOTA) EN TRANCHES (100 G)

Master ham maker: Casa Navarretinto.

Description: pork product obtained from Iberian free-range pigs, raised on the vast open woodlands of the Iberian Peninsula and fed on acorns during the final fattening stage. Highly pleasurable combination of aromas and flavours in nose and mouth. A delicacy of Spanish gastronomy!

Serving suggestions: to appreciate the full texture, aroma and flavour of this ham, it should be eaten at room temperature, never cold (between 18°C and 23°C). We recommend opening the package 20 minutes beforehand, giving the ham time to recover all of its gustatory and olfactory properties. Refrigerate once opened. DO NOT freeze.

In stock